The company Pierroutsakos Original Tastes was founded in 2012 in ancient Sikyon, near Corinth, Greece. The founders, Dimitris Pierroutsakos and Christina Palamara started producing organic fruits and vegetables in their own orchards, certified by DIO (the country’s major certification body).
After a series of reinvestments, the company launched a series of products, combining organic agriculture with traditional tastes and recipes of Greece.
The Greek market, despite the crisis, has embraced our products warmly, while exports have started in the year 2017.
Our facilities allow us to produce 2,000 units per day at the current state. A further growth is imminent.
Organic Eggplant Paste – Pierroutsakos Original Tastes
Pierroutsakos Eggplant Paste is one of the oldest and most traditional tastes of Greece. Served throughout the country, eggplant past is as popular as Tzatziki in Greece, served as a dip, accompanying most traditional dishes.